Undecavertol – Givaudan - Fresh Green Violet Leaf

Undecavertol – Fresh Green Violet Leaf is a distinctive perfumery aroma chemical celebrated for its powerful green-floral character, fresh violet leaf nuances, and intriguing fruity complexity. Combining the crisp freshness of green foliage with juicy kiwi, fig, and pear facets, this specialty ingredient offers professional perfumers a vibrant and contemporary aromatic profile.

The aroma opens with an intense green impression reminiscent of freshly crushed violet leaves, revealing a lively combination of leafy freshness and delicate floral undertones. Unlike conventional green aroma chemicals that emphasize sharp grassy notes, Undecavertol introduces a distinctive fruity dimension, combining the refreshing tartness of kiwi with the smooth sweetness of pear and the soft green-fruity character of fig.

As the material develops, subtle watery nuances emerge, creating a refreshing, almost dewy sensation. Delicate seedy undertones add an unusual naturalistic dimension, enhancing the impression of fresh leaves, fruit skins, and green botanical textures.

In professional perfumery, Undecavertol is particularly valuable for violet leaf reconstructions, modern green floral accords, fig-inspired compositions, fresh fruity fragrances, watery florals, contemporary fougères, and sophisticated woody-green formulations.

Its powerful green-fruity character makes it especially useful for adding freshness, enhancing leafy textures, and introducing natural-looking fruity complexity to floral compositions.

Undecavertol blends beautifully with violet leaf materials, orris, galbanum, cis-3-hexenol, fig accords, kiwi and pear materials, blackcurrant, bergamot, grapefruit, jasmine, muguet materials, cedarwood, vetiver, sandalwood, and clean musks.

Safety Disclaimer: All ingredients are professional-grade perfumery materials and should be handled and used with appropriate safety considerations. Consult the product's SDS, allergen declaration, and applicable IFRA documentation before formulation.