Roasted Coconut Extract (India)
Cocos nuciferaRoasted Coconut Extract (India)
gourmand
middle
base
Roasted Coconut Natural Extract is a luxurious and comforting essence that embodies the irresistible aroma of freshly roasted coconut. Created by roasting coconut pulp and carefully processing it through solvent extraction, this extract reveals deep, creamy, and gourmand nuances that feel both exotic and familiar.
The result is a rich, natural profile that combines toasted sweetness, milky warmth, and a subtle smoky undertone, evoking the scent of golden coconut shavings on warm sand. Its velvety character makes it a versatile ingredient for fine perfumery, natural body care, and flavor-inspired creations seeking an indulgent tropical touch.
Used in small amounts, it adds body and smoothness to compositions, harmonizing beautifully with vanilla, tonka, amber, and sandalwood. In higher concentrations, it becomes a centerpiece—creamy, comforting, and delightfully gourmand.
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| Botanical Name | Cocos nucifera |
| Origin | India |
| Extraction Method | Solvent Extraction |
| Note | Middle, Base |
| Scent Family | Gourmand |
| Scent Profile | Creamy, Fatty, Coconut, Powdery |
| Plant Part | Seeds |
| Cultivation | Conventional |
| Appearance | Transparent, Liquid |
| Suggested Use | Perfumery, Aromatherapy |
| Blends well with |

Every extract is sourced with precision and crafted to help you create exceptional fragrances, made for those who value quality and consistency.