Aniseed Myrtle Oil

Aniseed Myrtle Oil, botanically known as Backhousia anisata or Syzygium anisatum, is a distinctive Australian essential oil celebrated for its sweet, aromatic, and intensely anise-like character. Steam distilled from the leaves of this native rainforest tree, the oil delivers a rich herbal sweetness with warm spicy nuances and exceptional aromatic intensity.

Its olfactive profile is dominated by a natural licorice-anise note that feels vibrant, smooth, and highly diffusive, supported by fresh herbal undertones and soft balsamic warmth. Compared to traditional anise materials, Aniseed Myrtle Oil offers a more natural, rounded, and refined aromatic complexity, making it especially attractive in niche perfumery and botanical fragrance creation.

In perfumery, Aniseed Myrtle Oil is used to add originality, aromatic sweetness, and herbal-spicy depth to compositions. It blends beautifully with citrus oils, woods, spices, florals, resins, vanilla, and gourmand accords, contributing both freshness and warmth.

Widely valued in natural perfumery, aromatherapy, wellness products, and flavor-inspired creations, Aniseed Myrtle Oil stands out as a uniquely Australian botanical ingredient with remarkable character, intensity, and aromatic elegance.

Botanical Name	Syzygium anisatum
Origin	Australia
Extraction Method	Steam Distillation
INCI Name	Syzygium anisatum extract
Note	Middle
Scent Family	Spicy
Scent Profile	Spicy, Sweet, Balsamic
Plant Part	Leaves
Cultivation	Conventional
Appearance	Pale yellow, Liquid
Suggested Use	Perfumery, Aromatherapy, Cosmetics
Cas number	8008‐46‐6
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Aniseed Myrtle Oil

Aniseed Myrtle Oil